
Pakhala Dibasa – The Celebration of Odisha’s Traditional Cooling Meal
Why We Celebrate Pakhala Dibasa? Pakhala Dibasa, celebrated on 20th March 2026, is a day dedicated to Odisha’s iconic fermented rice dish, Pakhala. This traditional
Shri Jagannath Mandir & Odisha Arts & Cultural Centre is a Non Profit and Non Political registered Society having the objective of promotion of Classical dances of Indian including Odishi and Social Welfare related activities like helping the deprived section of society by way of organising medical health check-up camps, feeding the poor and needy children, helping the poor patients etc, besides arranging rituals activities of the Mandir.
AT SHRI JAGANNATH MANDIR, THYAGRAJ NAGAR, DELHI

Why We Celebrate Pakhala Dibasa? Pakhala Dibasa, celebrated on 20th March 2026, is a day dedicated to Odisha’s iconic fermented rice dish, Pakhala. This traditional

भारत की सांस्कृतिक और आध्यात्मिक परंपराओं में नवरात्रि का पर्व अत्यंत विशेष स्थान रखता है। “नवरात्रि” का अर्थ है नौ पवित्र रातें, जिनमें माँ दुर्गा

आस्था, परंपरा और दिव्य रंगों का अद्भुत संगम दिल्ली के हृदय में स्थित त्यागराज नगर का श्री जगन्नाथ मंदिर केवल एक धार्मिक स्थल नहीं, बल्कि